Whats for Supper?

Discussion in 'Truckers Cooking Forum' started by Road Dust, Sep 14, 2010.

  1. mndriver

    mndriver curmudgeon extraordinare Staff Member Supporter

    IMG_20170715_161604018.jpg
     
  2. Blood

    Blood Driveler Emeritus Supporter

    Waiting for daddy warbucks (@ironpony ) to show up and get the check....
    It's been a while.
    I'm starting to think he isn't going to show.
    :mad:

    I may be partially responsible since I didn't mention it to but, damn!
    I get tired of having to tell him everything.



    https://photos.app.goo.gl/yqmXajeq0Im76igx1
     
    • Funny Funny x 2
  3. ironpony

    ironpony Well-Known Member Supporter

    Num, num! Salsa 'n chips!!

    I could go fer some of that. On th' wrong coast tho.

    :(
     
    • Like Like x 1
  4. Blood

    Blood Driveler Emeritus Supporter


    I KNEW IT!!!
    :D

     
  5. (((ME)))

    (((ME))) Well-Known Member

  6. mndriver

    mndriver curmudgeon extraordinare Staff Member Supporter

    10 # of beef ribs. It was inhaled and there were no leftovers
     
  7. (((ME)))

    (((ME))) Well-Known Member

    There no doubt no leftovers with food that cooked on a open pit. But then I am fond of this type of cooking too.
     
  8. ironpony

    ironpony Well-Known Member Supporter

    Gonna BBQ some chicken this afternoon.

    :drool:
     
  9. (((ME)))

    (((ME))) Well-Known Member

    Outside or in the oven???
     
  10. ironpony

    ironpony Well-Known Member Supporter

    Why outside of course! There's laws agin' pretendin' oven cooked chicken is BBQ!
     
    • Like Like x 2
  11. (((ME)))

    (((ME))) Well-Known Member

    Well heck can I have the legs of that chicken?
     
  12. ironpony

    ironpony Well-Known Member Supporter

    Come on over darlin'!

    :D
     
  13. (((ME)))

    (((ME))) Well-Known Member

    :biglaugh:.....You are tempting;) but a bit of a tease too....I like that too in you..:drool:
     
    • Like Like x 1
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